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TASTE THE SHIFT​

Understanding Regeneration through the Language & Natural Wisdom of Food

20 - 23 June, 2024 | Tuscany

Food is not rational. Food is culture, habit, craving and identity.”

- Jonathan Safran Foer -

Picture yourself at a beautiful ancient agriculture estate surrounded by vineyards, fruit trees, vegetable garden and vast olive groves. We are an extending a heartfelt invitation to all aspiring regenerators & food lovers to join us for a four-day Regenerative Food Experience. An immersive and co-created journey focussed on Shifting Horizons in food.

 

A healthy society is connected and a nourishing food reconnects us to earth, our well-beig and future generations. By reconnecting (aspiring) regenerative intrapreneurs, leaders and change-makers to real food, we can find our way back to what it means to be a healthy connected living beings. Food can nourish our soil, health, minds, society and future generations.

 

Taste The Shift is an invitation to embody the natural intelligence and wisdom through the medium of Food.

ITINERARY

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Radical Slowness

  • 15.00 - 16.00 Arrival & Land

  • 16.00 - 17.00 Opening Ceremony, Sharing & Vision Circle

  • 17.00 - 18.00  Intro to the Regenerative Lens, Vision Meditation

  • 18.00 - 18.30 Rest & Re-energize

  • 18.30 - 19.00 Aperitivo

  • 20.00 Sunset Dinner

JOIN US TO TASTE THE SHIFT

Taste The Shift is a co-creative experience created to help (aspiring) regenerators ground the regenerative lens in a tangible and inspiring way. The experiences is designed to boost your inspiration, sense of agency, understanding of natural intelligence. Beyond savouring abundant flavors and stories in great company, you’ll harvest (un)learning and insights that weave your relationship with food, nature and the regenerative worldview. During Taste the Shift you will develop your capacity to bring the regenerative lens into your life, kitchen and business. 

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PLACE BASED FOOD EXPERIENCES

PLACE BASED FOOD EXPERIENCES

Foraging & Herbalism

Learning from regenerative farmers
Intro to permaculture

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REGENERATIVE LENS IN BUSINESS WORKSHOPS

REGENERATIVE LENS IN BUSINESS WORKSHOPS

The ecological worldview
Regenerative business transformations
Regenerative leadership
Mastermind

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MINDFULLNESS

MINDFULNESS

Yoga
Meditations
Mindful Forest Walk

WHAT TO EXPECT

Welcome to Taste The Shift, a four-day regenerative retreat. An immersive and co-created journey focussed on Shifting Horizons in food. Nestled in an ancient Italian food region, we come together for a regenerative journey exploring the potential of food to heal soil, water, physical and mental health, communities, or in other words, life on earth.

Join us as we explore regenerative practices, patterns and principles. Together, we re-imagining our relationship with food and explore how we can play an active role in the transition to a radically different and better future. A world in which food system’s not deplete, but heal. Engage with us in a collective sharing of stories & capacities for positive change. Taste The Shift is an invitation to (un)learn from food & ask the big questions with the potential to Shift Horizons.

  • What if your business existed for bees, earth worms, octopuses and future generations?
  • What if your service united people like your grandmother’s food?
  • What if our business followed the seasons?
  • What if waste didn’t exist?
  • What if your businesses connected people to wider nature?
  • What if your business improved soil health?
  • What if we could Taste the shift?

HIGHLIGHTS - A TASTE OF OUR ACTIVITIES

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LOCATION

Tenuta di Forci

A Regenerative Farm

Lucca, TUSCANY

OUR FOOD FOR THOUGHT PRINCIPLES

Believing in sharing resources, knowledge, and wisdom to grow and co-create positive change together.

COLLECTIVE 
REGENERATION

Fostering a genuine bond with wider nature, embracing natural intelligence on our journey towards harmony in food systems.

NATURE CONNECTEDNESS

Savoring the moment consciously, reminding ourselves of what truly matters.

PRESENCE & ESSENCE

Honouring diverse perspectives and practices, building bridges within our community and the experiences of locals.

COMMUNITY INTERGRATION

OUR CONCEPT

We make use of the potential of our carefully selected group of participants. Using mastermind principles and holding space for profound professional development and creation of new ideas. During the course of the experience we flow through different phases of regenerative principles, all based on co-creation principles.

CO-CREATION

Together we will explore the Regenerative worldview. Grounded in the world of Food and guided by unlearning, imagination and transformation exercises designed to help you to Shift Horizons.

REGENERATION

Foraging, learning from nature & and local farmers, and forest bathing. Experiences at the intersection between food & and nature.

Express your (un)learnings and reflections through food. How can you turn your newly discovered perspective into a delicious dish?

FOOD & LOCAL INTEGRATION​

MEET YOUR HOSTS

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MINOU

Minou is a Transformation Facilitator and regenerative creative with a background in food innovation, lateral thinking & systems thinking. She creates experiences that help people Shift Horizons and embrace the regenerative worldview. with you.

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ANJA

Anja is founder of AGAIA Coliving, an impact-driven New Work project that bridges the gap between digital and local communities in rural Italy. She hosts retreats with focus on regeneration, female social entrepreneurship and creative unfolding.

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JAMIE

Jamie is Guiding Early-Stage Start-up Founders Toward Regenerative Enterprise Design and Mission Lock. He's a Circular Economy Expert, Founder Coach and Systemic Change Engineer.

PRICES & BOOKING

Our pricing philosophy is based on a donation-based profit principle. This means, initially you will only be asked to cover the external costs of the experience (see overview below).

After the retreat we ask for a donation, based on the value you feel you perceived. For the donation afterwards, we suggest a range between €500 and €2500. This is purely a reflection of the value and expertise, not a set expectation. We have set our expectations aside for this first retreat.

We are mostly curious about what will happen.

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Shared Room:

€ 936

Costs Coverage

Single Room:

€ 1.081

Costs Coverage

Book your spot via our booking platform. 

We will review and confirm your booking soon.

COVERED BY PRICING

  • 4 Days accommodation in a private or shared room

  • Brunch prepared by our local chef

  • All seasonal food for vegetarian and vegan dinner

  • Garden and common spaces for yoga and creation

  • Farm visit and excursion

  • Aperitivo on arrival

  • Final brunch

ADDITIONAL VALUE

  • Co-created community activities

  • Co-created cooking workshops

  • Regenerative lens in business workshops

  • (Un)learning food experiences

  • Local hikes and walks in nature

  • Creative workshops and play

  • Mindful morning practice 

  • Community building & facilitation

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BOOK YOUR SPOT

Step 1:

CHOOSE YOUR ROOM AND BOOK VIA THE BOOKING PLATFORM. OR SCHEDULE A CALL WITH US, IF YOU HAVE ANY QUESTIONS.

Step 2:

WE REVIEW AND CONFIRM YOUR BOOKING WITHIN THE NEXT DAYS.

Step 3:

BEFORE THE RETREAT WE REACH OUT TO YOU TO CONNECT THE GROUP AND HELP PREPARE FOR YOUR STAY.

FIND OUT ABOUT OUR OTHER PROJECTS

learn more about our vision...

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START YOUR REGENERATIVE JOURNEY

Download free online self-curated journey on regenerative futures and food.

FREQUENTLY ASKED QUESTIONS

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CONTACT

We love to hear from you!

CONTACT BY PHONE​

+39 3488130879

SCHEDULE A CALL

CONTACT BY EMAIL​

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